Saturday, July 18, 2015

Pantry Challenge #29 ... 2015

We’ve been put on alert … the intense heat is coming back!  It will more than likely finish off what is left of our garden so I’ll have to turn my thoughts in other directions in order to continue stocking my pantry.  

Before we look ahead to next week though, let’s see what I got done last week …

My to-do list from last time:   

We’re starting $5 or less pantry stocking challenge on the A Working Pantry Facebook group and here on the A Working Pantry blog and I’m looking forward to seeing what I can add to my pantry for $5 or less.  Done!  I purchased 2 (1 lb) bags of navy beans for $1.72 per bag.  I canned them and added 9 pints to my pantry.

Can this mustard.  Done! I added 9 pints of this delicious mustard to my pantry.
Inventory the stationary part of my pantry and make a list of what I need to replace.  School supplies are going on sale in our area and this is when I restock this area of my pantry.  Done! This area of my pantry is now stocked until next year ... and all at a fraction of the regular cost!

In addition:
It seems like all our cantaloupes (remember, we thought we were planting cucumbers) ripened at one time … and it was this week.  So we’ve been giving them away and eating our fill of them.   They are so good!

I crushed more cans and added them to our aluminum can collection.

I started harvesting and drying elderberries.  I'll use these in herbal remedies.

We found blueberries on sale for $.99/carton and purchased enough to add 5 quarts to the freezer part of our pantry.

We found fresh asparagus on sale for $.99/lb and purchased enough to make some pickled asparagus.  I added 8 pints to my pantry.

I had a ‘food preserving marathon’ Thursday and Friday, to see what I accomplished go HERE!

I shopped from my gift trunk this week for a bridal shower gift.

On my weekly sewing day this week I started stitching on envelope style throw pillow covers.   You can read about my weekly ‘sewing day’ HERE.
I’m working on earning enough points through Swagbucks to get a $25 Amazon gift card.
We added $6 in change to our change jar this week.
Here’s my pantry to-d0 list for next week:
Can tomato sauce
Harvest and dehydrate herbs
Complete $5 or less weekly pantry challenge
Now it’s your turn, what have you done to build up your pantry or live frugally?
If you’ve found this post to be helpful please share about it with others or PIN it.  Thank you!

You can also follow me on Pinterest and on Facebook
Related Posts Plugin for WordPress, Blogger...