~ from my home to yours, living the Working Pantry lifestyle ~ surviving today's economy ~ a can-do spirit and attitude ~

Tuesday, January 22, 2019

Potato Salad


A couple of days ago we cooked a pot of potatoes to have stewed potatoes with a meal.  While we were cooking we cooked enough to have some leftover to make potato salad.  Later when cleaning up the kitchen from that meal, I boiled eggs (from our chickens) and set them in the refrigerator to be used when I made the potato salad.

Today, I pulled the potatoes and eggs out of the refrigerator and set about making potato salad.  I peeled and chopped the eggs and added them to the potatoes.