~ from my home to yours, living the Working Pantry lifestyle ~ surviving today's economy ~ a can-do spirit and attitude ~

Friday, August 9, 2019

Summer Series 2019: Week 8

You all have submitted a lot of good questions and we are about halfway through.  

I hope everyone is reading the comments because a lot of excellent info is being shared.  

Thanks to those who are sharing in the comments, it's what's making this series a success!

Here's this week's question and it's one that hits home to most of all of us …

My biggest struggle is adding more convenience type foods alongside my home canned vegetables and healthier foods. We are trying to eat cleaner, and money has been, and continues to be, extra tight. I simply don’t have much wiggle room in my budget for extras.
We garden and can and freeze a lot but there are times when I am too tired to cook from scratch. I take a few dollars each week and buy things to make it a little easier on myself but oftentimes my husband or daughter eats it and there goes my stash.
I hear you on this one!  I’ll share some of our convenience foods at the same time I’ll look forward to what others share!