~ from my home to yours ... ~
I love our little home, it's perfect for us! There's warmth and love within its walls and yes, mason jars, home preserved foods, herbs, books, WIP projects, lots of snuggly quilts, a swing on the front porch and a rocking chair nearby! We call it home and we call ourselves blessed. We give God the glory for He has had and continues to have His hand in it all!

Saturday, July 18, 2026

From My Home to Yours: 7/17/26

           From My Home to Yours

7/17/26

~  Getting Ready for G & G Camp! ~

What is G & G camp?  It's grandma and grandpa camp!  It's our first and we are working hard to get ready to spend some time with two of our grands, just us and them for several days while their dad goes out of town.

If you've ever done a G & G camp, I would love to hear some of the things you planned and did.  Our main focus is just to go with the flow and spend one on one time with them, but we'd also like to throw in a few 'out of the ordinary' activities as well.  They are pre-teens!

Aside from preparing for G & G camp, it has been another week of 100 degree days with high humidity.  The weather here is brutal and dangerous with 'feel like' temperatures of up to 111 degrees.   What's left of our summer garden is just baking and shriveling up.


The apples are holding on ... look at how full this one branch is!

I'm still in book 7 in the Bregdan Chronicles, Glimmers of Change, by Ginny Dye.  I have much more listening time than reading time right now.  I can listen to audio books while I work, but alas, I haven't found a way to read from a book while working.  I'm still listening to The Sisters of Sea View by Julie Klassen.   (All the audio books I listen to come from Libby the library app.)

I'll be taking a blogging break so I/we can give our grands our full attention and enjoy some family time.  I will continue to do our $5 Pantry Challenge each week as I think I can manage that easily.  Otherwise, I'll meet you back here towards the end of August!

That's it for this week, I hope you've found something in my ramblings that will help and or encourage you in the upcoming week.

Until the next time ...  

mrs. patsi @ A Working Pantry  

~ quietly holding the home front ~

She looketh well to the ways of her household … Proverbs 31:27 

Other Places You Can Find Me ...

Grandma's Got a Sewing Machine 

From This Heart of Mine  

Mrs. Patsi on Instagram

Disclaimer: Some of the links in this post may be affiliate links.  This means that if you click on the link and place an order, etc I earn a small fee at no increased cost to you. Thank you for your support through these means. 

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay.

If you are encouraged by what you read here, please consider supporting my work via one of the following ways. Your expressions of appreciation help me keep my pantry well-stocked and me motivated to keep on keeping on with my attempts to inspire and encourage you (Titus 2:3-5) through my writings!

 

Monday, July 13, 2026

Summer Series 2026: Building a Pantry with $5 a week ... #2

 Here we are at our first full week of our pantry challenge!   However, before I share what I added to my pantry and how I plan to use it, let's go over the rules again (I don't know about you, but sometimes I need reminders!) ...

Total must be $5 or less each week not including taxes.

Must be a separate purchase ... in other words it cannot be hand-picked items from our weekly grocery haul that totals $5 or less.

All items must come from a grocery store, farmers market, etc.  In other words they must be purchased.  No running out to the garden and putting a grocery store price on items harvested or shared with us.  This challenge is meant to stretch us in utilizing a small amount of money to help build up and or restock our pantry.

Must be items we regularly use.  This will keep us from seeing a good deal on something 'we might like' and spending our 'challenge money' only to never get around to trying it or finding out we don't like it at all.  This challenge is for our tried and true pantry building basics.  Think mid - long term pantry stocking.

This challenge includes all things in our pantry:  food, toiletries, cleaning supplies, etc.

One more guideline ... no rolling money over from week to week.  We have to spend it or lose it!

This challenge will end on September 21st, the last day of summer.  

Here's what I added to my pantry for the exact amount of $5 (before tax) ...

Shoepeg corn was on sale 3 for $5 this week at a local regional grocery store chain.  Regular price was $1.99 per can.  I use this corn in salads, as a side and even in casseroles sometimes.  It's crunchiness, just adds something to the 'salads in a jar' that I've been making, which is my favorite way to use it.  I was totally out so, I was happy to see this sale!

Okay, now it's your turn ... what did you spend your $5 on this week and if it's a food, how do you plan on using it?

Until the next time ...  

mrs. patsi @ A Working Pantry  

~ quietly holding the home front ~

She looketh well to the ways of her household … Proverbs 31:27 

Other Places You Can Find Me ...

Grandma's Got a Sewing Machine 

From This Heart of Mine  

Mrs. Patsi on Instagram

Disclaimer: Some of the links in this post may be affiliate links.  This means that if you click on the link and place an order, etc I earn a small fee at no increased cost to you. Thank you for your support through these means. 

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay.

If you are encouraged by what you read here, please consider supporting my work via one of the following ways. Your expressions of appreciation help me keep my pantry well-stocked and me motivated to keep on keeping on with my attempts to inspire and encourage you (Titus 2:3-5) through my writings!

Friday, July 10, 2026

From My Home to Yours: 7/10/26

 From My Home to Yours

7/10/26

~  It's Fall Garden Planting Time! ~

It's been so very hot outside this week (8 consecutive days of temps hovering around 100 degrees with a heat index of above 105), but hot doesn't mean that I can let this window for garden planting come and go.  So, several mornings this week after I finished my walk, I planted something.  Since we garden in raised beds and containers there was no need for big equipment such as a tractor or tiller.  All I needed to do was amend the soil, water the soil, plant the seeds and water the soil again.


Acorn squash ... this is a bush variety that is supposed to do well in a container.  If all goes well, we should be harvesting toward the end of September.   Acorn squash can be stored all winter with no need to preserve other than keeping an eye on them in a somewhat cool and dry storage place.  Now, that's my kind of 'pantry stocking!'


Butternut squash ... if past experience is any indication, this bed will be covered in vines and butternut squash ... we hope!  Butternut squash is the same as acorn squash when it comes to preserving it through the winter.  If all goes well this bed will give us enough butternut squash to last well into next year.


Sage ... the sage I planted in the early spring didn't survive, thankfully since we have a long growing season, we have the option of trying again.


On the left side of this 'half-barrel' I planted collard seeds from seeds we saved from collards we grew.  On the right side, I planted cabbage seeds, also saved from cabbage we grew.  That little trench is the dividing line!  After taking the picture, I covered the 'bed' in netting to keep the squirrels from digging up the seeds and the birds from helping themselves as well!  If all goes well, these seeds should have grown into plants that will be ready to go in the ground in early to mid August.

Psst!  I started this post on Monday of this week and as of today, Friday, the collards seeds are up, the cabbage seeds are up, and the sage seeds are up.  I guess all the heat and the fact that I have kept them well watered created the perfect environment for germination.   I'll take it!!!!

In addition to having planted collards, cabbage, sage, acorn squash and butternut squash on Monday, today I planted broccoli seeds, more cucumber seeds and purple hull peas.  I still have several things to plant yet.  We're hoping for a successful fall and winter garden. (Yes, we can grow a few things even in winter here, and with some frost covering we can do even more.)  

Back inside, I've been working on preserving peaches off and on all week ... peel, slice, flash freeze, bag, freeze, repeat.

The response to our new $5 weekly pantry challenge has been so encouraging.  Thank you to those who have taken the time to respond, and yes, because of prices it will be more of a  challenge ... but as we're already seeing, it can be done.  Where there's a will, there's a way!  If you haven't decided to join us, I hope you'll consider it ... I think it will be encouraging, inspiring and yes, even fun!  Look for the next '$5 Pantry Challenge' entry on Monday.  I hit the $5 limit on the head ... that probably won't happen again!  (Please post each entry for the $5 Pantry Challenge under the weekly $5 Pantry Challenge posts.  The introduction post is found HERE.)

I did some shopping in the 'back to school' section of our local big box store.  I purchased 5 boxes of name brand coloring pencils (12 count @ $.99 each); 5 boxes of name brand crayons (24 count @ $.50 each); and 5 packages of name brand glue sticks (2 in each pack @ $.50 per pack).  The coloring pencils and crayons went in my gift trunk and the glue sticks went in my sewing and craft area.  The total cost was $8.95 before taxes.  I'll probably go back and repeat this one more time and then that will give me enough for my needs as well as gift giving needs throughout the year.

Let's talk for a minute about 'enough.'  In an effort to watch our monies and be the best steward of them as we can, we are focusing on 'enough' ...  

Planting 'enough' garden to meet our needs ...
Purchasing 'enough' supplies to meet our needs for a specified amount of time ...
Preserving 'enough' food for our needs for a specified amount of time ...

When we are content with 'enough' we have more time for rest, more time for recreation and more time to just be still.  

We changed the way we garden and while our current garden is not as big as before, it is still enough.

We decided on the size of pantry we wanted and while it's not as big as it used to be, it is still enough.

'Enough' is freeing!

I'm still in book 7 in the Bregdan Chronicles, Glimmers of Change, by Ginny Dye.  I have much more listening time than reading time right now.  I can listen to audio books while I work, but alas, I haven't found a way to read from a book while working.  I started listening to The Sisters of Sea View by Julie Klassen.   (All the audio books I listen to come from Libby the library app.)

That's it for this week, I hope you've found something in my ramblings that will help and or encourage you in the upcoming week.

Until the next time ...  

mrs. patsi @ A Working Pantry  

~ quietly holding the home front ~

She looketh well to the ways of her household … Proverbs 31:27 

Other Places You Can Find Me ...

Grandma's Got a Sewing Machine 

From This Heart of Mine  

Mrs. Patsi on Instagram

Disclaimer: Some of the links in this post may be affiliate links.  This means that if you click on the link and place an order, etc I earn a small fee at no increased cost to you. Thank you for your support through these means. 

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay.

If you are encouraged by what you read here, please consider supporting my work via one of the following ways. Your expressions of appreciation help me keep my pantry well-stocked and me motivated to keep on keeping on with my attempts to inspire and encourage you (Titus 2:3-5) through my writings!

 

Monday, July 6, 2026

2026 Summer Series: Building a Pantry with $5 a Week ... #1

      THERE SEEMS TO BE ENOUGH INTEREST SO, LET'S DO THIS ...   
It's been a while since I've done a $5 weekly pantry challenge.  The last time I did one food prices were lower than they are now.  Recently, I found myself wondering what such a challenge would look like with our current food prices.  Would $5 a week make a difference?  Could I build up my pantry and or help restock it with just $5 a week?

This summer, I'm taking up that challenge, what can I add to my pantry that we will eat and or use that will build it up and or restock it?  Here are my guidelines ...

Total must be $5 or less each week not including taxes.

Must be a separate purchase ... in other words it cannot be hand-picked items from our weekly grocery haul that totals $5 or less.

All items must come from a grocery store, farmers market, etc.  In other words they must be purchased.  No running out to the garden and putting a grocery store price on items harvested or shared with us.  This challenge is meant to stretch us in utilizing a small amount of money to help build up and or restock our pantry.

Must be items we regularly use.  This will keep us from seeing a good deal on something 'we might like' and spending our 'challenge money' only to never get around to trying it or finding out we don't like it at all.  This challenge is for our tried and true pantry building basics.  Think mid - long term pantry stocking.

This challenge includes all things in our pantry:  food, toiletries, cleaning supplies, etc.

One more guideline ... no rolling money over from week to week.  We have to spend it or lose it!

This challenge will end on September 21st, the last day of summer.  I'll try to post what I've been able to do each Monday,  I hope you'll join me in this challenge.

Meet me back here for the first $5 pantry building challenge entry next Monday!

Until the next time ...  

mrs. patsi @ A Working Pantry  

~ quietly holding the home front ~

She looketh well to the ways of her household … Proverbs 31:27 

Other Places You Can Find Me ...

Grandma's Got a Sewing Machine 

From This Heart of Mine  

Mrs. Patsi on Instagram

Disclaimer: Some of the links in this post may be affiliate links.  This means that if you click on the link and place an order, etc I earn a small fee at no increased cost to you. Thank you for your support through these means. 

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay.

If you are encouraged by what you read here, please consider supporting my work via one of the following ways. Your expressions of appreciation help me keep my pantry well-stocked and me motivated to keep on keeping on with my attempts to inspire and encourage you (Titus 2:3-5) through my writings!

 

Saturday, July 4, 2026

From My Home to Yours: 7/4/26

 From My Home to Yours

7/4/26

~  Blueberries, Peaches, Sunflowers and Extremely Hot Weather! ~

We've had heat advisories and warnings for a good part of the week because of temperatures nearing 100 degrees and over each day.  (The 'feel like' temperatures put it at or around 105 - 110 degrees.)  So, we made it our aim to have all our outdoor chores done by 8 a.m. every day.  It made for having to get up earlier than we normally would, but it has been worth it to be able to escape the heat and humidity.  Sometimes we have to make sacrifices don't we, and for us this week it was giving up a bit of sleep in order to make it possible to escape the heat and humidity!


I spent much of the week preserving blueberries ... 7 gallons of blueberries.  Hubby made a blueberry cobbler that was delicious, we ate some fresh, and the rest, I flash froze, bagged and added them to the freezer part of our pantry.  This amount will be enough to last us until blueberry harvest next year.

I could have made syrup, jam, jelly and even canned some, but none of those ways are ways we will use, so I chose to preserve them in the way we would use them ... freezing.  It's pointless and a waste of resources if we preserve something in a way our family won't consume.  We're smarter than that!


Hubby got a phone call from the person we got the blueberries from asking if we wanted any peaches.  The peaches had been fresh picked that morning and were $14 for a half bushel box.  We said, 'yes' and a box was delivered to us.  A couple of days later, the same person called again with the same offer and again, we said, 'yes.'  Another box was delivered to us.  I am in the process of peeling, flash freezing and adding them to the freezer part of our pantry just as I did the blueberries.

Again, we could have canned some, made jelly and or jam, but just as with the blueberries, we opted not to as neither of us need the added sugar these products would have.

Look at this beautiful scene that I get to enjoy every day right now just by looking out our door!  Can I just say, that we are so very blessed!

I made 'ginger concentrate' this week.  I took fresh ginger, peeled it and cut it into small chunks.  Next, I added a few chunks to my Nutri-bullet along with about a cup of water and whizzed it all together.  I strained out the ginger pulp and added the ginger concentrate to a jar.  I continued this process until I had worked my way through all the fresh ginger.  Pictured is what I got.  My next step is to pour it into ice cube trays, freeze it, pop the frozen cubes out, bag them up and put them back in the freezer.  When I get ready to use, I'll pull out one cube, add it to a glass of water, tea or other beverage and enjoy!  Ginger has many health benefits and to me, taste good too!

We spent less than $20 at the grocery store this week, we just didn't need anything ... oh my, it's so good to be in the driver's seat when it comes to grocery shopping.  Having and maintaining a well-stocked pantry has put us in the driver's seat, and with food prices the way they are now, I can't think of a better place to be!

Here's a heads up ... our local big box store is putting out the 'back-to-school' supplies.  This is the time that I purchase enough paper, pens, markers, etc to last until back-to-school shopping comes around again next year.  I will be inventorying what I have on hand, looking at my needs for the upcoming year along with gift giving needs, making a list and doing the shopping.

Here's something I've been contemplating ... I'd like your input ...

It's been a while since I've done a $5 weekly pantry challenge.  The last time I did one food prices were lower than they are now.  Recently I found myself wondering what such a challenge would look like with our current food prices.  Would $5 a week make a difference?  Could I build up my pantry and or restock it with just $5 a week?

This summer, I'm thinking about taking up that challenge, what can I add to my pantry that we will eat and or use that will build it up and or restock it.  Here would be my guidelines ...

Total must be $5 or less each week not including taxes.

Must be a separate purchase ... in other words it cannot be hand-picked items from a weekly grocery haul that totals $5 or less.

All items must come from a grocery store, farmers market, etc.  In other words they must be purchased.  No running out to the garden and putting a grocery store price on items harvested or shared with us.  This challenge is meant to stretch us in utilizing a small amount of money to help build up or restock our pantry.

Must be items we regularly use.  This will keep us from seeing a good deal on something 'we might like' and spending our 'challenge money' only to never get around to trying it or finding out we don't like it at all.  This challenge is for our tried and true pantry building basics.

This challenge includes all things in our pantry:  food, toiletries, cleaning supplies, etc.

One more guideline ... no rolling money over from week to week.  We have to spend it or lose it!

What do you think?  Would this be helpful?  

Please let me know your thoughts in the comments.  If there is little to no interest, we'll move on and forget it.

One more thing ... it's July and that means it's time to start thinking about and planning for Christmas.  Consider this your wake-up call!  It's time to start seriously planning for the Christmas holidays!  That's all I'm going to say about that right now!

Psst!  I'm watching a Christmas show as I work on this post.  I'm a great fan of all things Christmas, including Christmas in July events!

I continued reading book 7 in the Bregdan Chronicles, Glimmers of Change, by Ginny Dye.  I have much more listening time than reading time right now.  I can listen to audio books while I work, but alas, I haven't found a way to read from a book while working.  I finished listening to Tomorrow's First Light by Naomi Rawlings.   (All the audio books I listen to come from Libby the library app.)

That's it for this week, I hope you've found something in my ramblings that will help and or encourage you in the upcoming week.

Until the next time ...  

mrs. patsi @ A Working Pantry  

~ quietly holding the home front ~

She looketh well to the ways of her household … Proverbs 31:27 

Other Places You Can Find Me ...

Grandma's Got a Sewing Machine 

From This Heart of Mine  

Mrs. Patsi on Instagram

Disclaimer: Some of the links in this post may be affiliate links.  This means that if you click on the link and place an order, etc I earn a small fee at no increased cost to you. Thank you for your support through these means. 

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay.

If you are encouraged by what you read here, please consider supporting my work via one of the following ways. Your expressions of appreciation help me keep my pantry well-stocked and me motivated to keep on keeping on with my attempts to inspire and encourage you (Titus 2:3-5) through my writings!